Exhibition opening hours | 09:30 – 18:30
An all-encompassing 3 day regional food, hotel and restaurant industry trade event
We are delighted to announce the organisation of CARIB Food & Hospitality, 1st Caribbean Food, Hotel and Restaurant, Exhibition which will take place from 6-8 July 2017 at the Lloyd Erskine Sandiford Centre, Bridgetown, Barbados.
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Workshops
- How to run a profitable hospitality business through cost control and purchasing?
- Innovation in products and technology for the food service industry?
- Utilising local produce in your restaurant and hotel.
- Health and safety techniques in food preparation.
Supported By
Representative in Barbados
